Rotor Lider Plus
Ovens recommended for baking all kinds of bakery or pastry products.
- Max baking temperature: 300°C.
- Heating system: Convection with rotating rack.
- Functioning: Operation: Gasoil or gas burner or electrical resistances.
- Position of the burner/electrical resistances: In the front.
- Standard control panel: Digital without programs, with automatic start-up. Upon request, digital panel with 99 baking programs, 9 baking phases in each program, automatic opening of the outlet is also available; electromechanical panel upon request, too.
- Standard hook for racks: Top hook.Upon request, rack turntable or automatic rack lifting is also available.Hooking suitable for racks from other manufacturers.
- External panels: Stainless steel AISI 430.
Description
- Burner: INCLUDED.• Rack: NOT INCLUDED.
- Minimum ceiling height: 215+34 cm (mod. 5070) and 230+38 cm (mod. 6080).
Product Details
H-ROT
Specific References
10 other products in the same category:
TUNNEL OVENS
Depending on the request, models with...
Depending on the request, models with multiples of 3 meters can be produced starting from 9 mt to 36 mt. Base and top heat of the oven can be adjusted seperately....
LOADERS
LOADER - ADAPTED TO MINI OVEN...
LOADER - ADAPTED TO MINI OVEN
COLUMN MANUAL LOADER
SEMI-AUTOMATIC LOADER LABUS1
SEMI-AUTOMATIC LOADER LABUS2
AUTOMATIC FURNACE LABUSMATIC
Since the beginning of its production, LABUS...
Since the beginning of its production, LABUS always looked for better and presented them to the service of the baker. Stone-based multideck automatic ovens can work...
FURNACE TUBES DECK OVEN
Ovens recommended for any kind of bread....
Ovens recommended for any kind of bread.
Max baking temperature: 300°C.
Heating system: Annular steam tubes ø 21mm with single cross tube ø 21 mm, fire...
Lider Grand
Ovens recommended for baking all kinds of...
Ovens recommended for baking all kinds of bakery or pastry products.
Max baking temperature: 300°C.
Heating system: Convection with rotating rack....
Lider Max
Ovens recommended for baking all kinds of...
Ovens recommended for baking all kinds of bakery or pastry products.
Max baking temperature: 300°C.
Heating system: Convection with rotating rack....
MODULAR OVEN
Heat distribution system: A set of flat...
Heat distribution system: A set of flat refractory ceramic bricks with electrical resistances through them, located on the ceiling and the floor of the baking...
FURNACE TUBES DECK OVEN
Ovens recommended for baking any kind of...
Ovens recommended for baking any kind of bread.
Max baking temperature: 300°C.
Heating system: Annular steam tubes ø 27 mm with single cross tube ø 27 mm,...